Patanjali Malka Masoor 1000 Gm
Experience the goodness of nature with Patanjali Malka Masoor, a premium quality lentil that is packed with essential nutrients. This unpolished masoor dal is sourced from the finest fields and carefully processed to retain its natural flavor, aroma, and nutritional value
Key Features:
- Rich in Protein: A great source of plant-based protein to support muscle growth and repair.
- High in Fiber: Promotes digestive health and keeps you feeling full for longer.
- Low in Fat: A healthy choice for a balanced diet.
- Unpolished: Retains natural nutrients and fiber.
- Versatile: Can be used to prepare a variety of delicious dishes, from dal makhani to lentil soups.
Ingredients:
- 100% Natural Malka Masoor Dal
Usage Instructions:
- Soaking: Rinse the dal thoroughly and soak it in water for at least 30 minutes.
- Cooking: Drain the soaked dal and add it to a pressure cooker with water, salt, and your choice of spices.
- Pressure Cooking: Cook for 2-3 whistles or until the dal is tender.
- Serving: Serve hot with rice, roti, or as a side dish.
Nutritional Information (Per 100g):
- Calories: 340 kcal
- Protein: 23g
- Fat: 1.2g
- Carbohydrates: 60g
- Fiber: 10g
Note:
- Store in a cool, dry place away from direct sunlight.
- Once opened, store in an airtight container.
-
Additional Information:
- Brand: Patanjali
- Weight: 1000g
- Country of Origin: India
Disclaimer:
- While we strive to provide accurate product information, we recommend that you always read the label carefully before using the product.
- Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
₹136.00 Original price was: ₹136.00.₹121.04Current price is: ₹121.04.1kg
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General info
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Nutrition facts, 100 g
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Additional information
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 15 × 10 × 25 cm |
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