Patanjali Digestive Biscuits | High Fiber Atta Biscuits | Trans Fat Free Healthy Wheat Cookies

Description

Patanjali Digestive Biscuits – Healthy & Fiber-Rich Snack

Patanjali Digestive Biscuits are made with the goodness of 100% atta (wheat flour) and enriched with fiber to support better digestion. These biscuits are a perfect combination of taste and health, ideal for daily snacking with tea or coffee.

Key Features

• Made with high-quality wheat flour (atta)
• Rich in dietary fiber for better digestion
• Trans fat free for a healthier lifestyle
• Light, crispy and easy to digest
• Ideal for all age groups

Ingredients

• Wheat Flour
• Vegetable Oil (Palm Oil)
• Sugar
• Wheat Bran (3%)
• Invert Sugar Syrup
• Raising Agents [INS 500(ii), INS 503(ii), INS 341(i)]
• Iodized Salt
• Malt Extract
• Acidity Regulators [INS 296, INS 334]
• Nature Identical Flavouring Substances (Vanilla)
• Flour Treatment Agent (INS 223)

Storage Instructions

• Store in a cool and dry place
• Keep away from direct sunlight
• After opening, transfer to an airtight container

Additional Information

• Manufacturer: Patanjali Foods Limited
• Country of Origin: India
• Shelf Life: Best before 6 months from manufacturing date

Disclaimer: Product packaging and materials may contain more information. Always read labels before use.