Patanjali Rusk | Atta Doodh & Suji Elaichi Rusk | Crispy Tea Time Rusk | 64g, 182g & 300g

Description

Patanjali Rusk – Crunchy & Delicious Tea-Time Snack

Enjoy crispy and flavourful tea-time moments with Patanjali Rusk, available in two delicious variants – Atta Doodh Rusk and Suji Elaichi Rusk. Carefully baked for extra crunch, these rusks are perfect for pairing with tea, coffee or milk.

Patanjali Atta Doodh Rusk is prepared using whole wheat atta and milk solids for a wholesome traditional taste, while Patanjali Suji Elaichi Rusk combines semolina (suji) and aromatic elaichi (cardamom) flavour for a delightful snacking experience.

Available Flavours

• Atta Doodh Rusk
• Suji Elaichi Rusk

Available Pack Sizes

• 64g
• 182g
• 300g

Key Features

• Crispy and crunchy baked rusk
• Perfect companion for tea and coffee
• Available in multiple flavours and sizes
• Suitable for breakfast and evening snacks
• Ideal for home, office and travel
• Loved by kids and adults alike

Why Choose Patanjali Rusk?

Patanjali Rusks are baked to perfection for a crunchy texture and rich flavour, making them an ideal everyday snack for the entire family.

Key Ingredients

Refined Wheat Flour, Sugar, Suji, Wheat Flour (Atta), Edible Vegetable Oil, Milk Solids, Yeast, Wheat Gluten, Cardamom Seeds, Iodized Salt and Approved Food Additives.

Storage Instructions

After opening, store contents in an airtight container. Keep in a cool and dry place away from direct sunlight and moisture.